
Just some of my favorite things.
.jpg)

Yes, somewhere pigs were flying tonight because I actually made chicken and rice soup and gluten-free biscuits from scratch. Well, from as scratch as I know how to get. I did not get the cooking gene in my family–my sister took it all–she is gourmet chef, a graduate of some famous cooking school in San Fran–and well, that leaves me lacking in the cooking department to say the least. My brain just doesn’t function when it comes to food so ..read more